Bauli originates from the craftsmanship of Ruggero Bauli. Over the years, thanks to their know how, their enthusiasm for confectionery quality and technological improvement, the company has acquired a strong leadership in the products for festive occasions and the Croissant industry which accounts for a fourth of the entire Christmas and Easter sales with peaks of 38% in the Pandoro segment and a share of more than 22% in the Croissant one.
